Grilled Balsamic Chicken

[Kristen]

I made the Grilled Balsamic Chicken from the March 2005 issue of CL. It was fantastic. I highly recommend the recipe! YUM! My husband, who has to be more finicky than Morris the Cat loved it! It will be made again and again over the summer.

[Karinbob]

Can't wait to try it!! Thanks, Karin

[Ginger]

I was eyeing the lemon souffle. Thanks for the report on the chicken. I'll have to try it.